Food analysis: theory and practice
1994
TX541.P6 1994
Available at Main Library
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Items
Details
Title
Food analysis: theory and practice
Author
Edition
3rd ed.
Imprint
New York Chapman & Hall United States
Publication Date
1994
Description
xiv, 778p.
ISBN
0-412-06591-6
Call Number
TX541.P6 1994
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