Staff Publications

Latest additions:
2020-07-29
15:07
Chinese mustard is an important leafy vegetable, which is grown in about 5% of total vegetable area in major vegetable producing provinces of Cambodia. Production of Chin[...]
2020 | Staff Publications | A:PS |

Detailed record - Similar records
2020-07-21
16:15
The entire mitogenome of wild mung bean (Vigna radiata var. sublobata TC1966) was identified as a circular molecule of 402,981 bp length. The wild mung bean mitogenome en[...]
2019 | Published Articles|Staff Publications | E14637 |

Detailed record - Similar records
2020-07-20
15:38
Roots enable the plant to survive in the natural environment by providing anchorage and acquisition of water and nutrients. In this study, root architectural traits of 15[...]
2020 | Staff Publications | E14634 |

Detailed record - Similar records
2020-07-20
10:36
Vegetables are nutrient dense and important sources of micronutrients. However, postharvest losses in sub-Saharan African countries range from 20 to 80%. To reduce postha[...]
2020 | Staff Publications | E14633 |

Detailed record - Similar records
2020-07-15
15:57
Two loofah (Luffa) species, the ridge gourd (Luffa acutangula (L.) Roxb.) and the sponge gourd (L. cylindrica (L.) M. Roem.; syn. L. aegyptiaca), are cultivated widely in[...]
2020 | Staff Publications | E14632 |

Detailed record - Similar records
2020-07-15
13:58
Disruption to food systems and impacts on livelihoods and diets have been brought into sharp focus by the COVID-19 pandemic. We aimed to investigate effects of this multi[...]
2020 | Staff Publications | E14631 |

Detailed record - Similar records
2020-07-14
16:53
2020 | Books|Staff Publications | SB344.R6 2020 |

Detailed record - Similar records
2020-06-24
16:04
Globally, yellow mosaic disease (YMD) remains a major constraint of mungbean production, and management of this deadly disease is still the biggest challenge. Thus, findi[...]
2020 | Staff Publications | E14629 |

Detailed record - Similar records
2020-06-16
10:18
Biotechnological approaches have been used to modify the floral color, size, and fragrance of ornamental plants, as well as to increase disease resistance and vase life. [...]
2020 | Staff Publications | E14620 |

Detailed record - Similar records
2020-06-12
11:43
Malnutrition, comprising undernutrition, micronutrient deficiency, and overnutrition, is more widespread than hunger per se and affects most nations around the globe. The[...]
2020 | Staff Publications | E14615 |

Detailed record - Similar records